달지 않고 보들보들하고 잘 부풀어 오르는 팬케익.
출처 : http://allrecipes.com/Recipe/Fluffy-Pancakes-2/Detail.aspx
[Ingredients]
180 ml milk
30 ml white vinegar
125 g all-purpose flour
25 g white sugar
5 g baking powder
2 g baking soda
3 g salt
1 egg
30 g butter, melted
cooking spray
우유 180ml, 식초 30ml, 중력분 125g, 흰설탕 25g, BP 5g, BS 2g, 소금 3g, 달걀 1, 녹인 버터 30g
[Directions]
1.Combine milk with vinegar in a medium bowl and set aside for 5 minutes to "sour".
2.Combine flour, sugar, baking powder, baking soda, and salt in a large mixing bowl. Whisk egg and butter into "soured" milk. Pour the flour mixture into the wet ingredients and whisk until lumps are gone.
3.Heat a large skillet over medium heat, and coat with cooking spray. Pour 1/4 cupfuls of batter onto the skillet, and cook until bubbles appear on the surface. Flip with a spatula, and cook until browned on the other side.
